
Roasted peanuts, ripe plantain, and hearty rolled oats slowly simmered in coconut milk with vanilla, cinnamon, and nutmeg. Thick, velvety, nutty—and naturally satisfying, with fiber-rich oats and gentle island sweetness.

Roasted peanuts, ripe plantain, and hearty rolled oats slowly simmered in coconut milk with vanilla, cinnamon, and nutmeg. Thick, velvety, nutty—and naturally satisfying, with fiber-rich oats and gentle island sweetness.